It was in the bustling New York City that Yassine and Jessica met, in the heart of a lively Brooklyn neighborhood where cafes and restaurants emerged on every street corner.

Today, they're taking on an exciting new challenge in the Capital of Time by opening their own establishment. Their concept is based on a menu inspired by sharing and good humor, while also aiming to take your taste buds on a journey.

The chef incorporates the diversity and vibrancy of Mexican and Sicilian flavors into her homemade creations.